Maple Sea Buckthorn Tea

Our original sea buckthorn tea, to which a touch of maple syrup has been boldly added during the processing. The result is a more balanced, smooth sea buckthorn tea with hints of cereal.

I’m thrilled to introduce our newest creation: Maple Sea Buckthorn Tea!
We took our upcycled sea buckthorn leaves and infused them with organic maple syrup during processing. The result? An incredible Canadian harmony where the delicate, cereal character of sea buckthorn meets the rich sweetness of Quebec maple.
This is unlike anything we’ve made before. The maple syrup is infused into the leaves during roasting, adding balance and a very light sweet touch to this tea. Still naturally caffeine-free, it’s perfect any time of day. It’s even better served as an iced tea!
If you were not convinced by our plain sea buckthorn tea in the past, give it a try.
Please give us a review afterwards, because if you like it, it will be our new sea buckthorn tea standard.